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Lactic Acid 80% General Grade
Lactic Acid 80% Food Grade
Sodium Lactate 50%
Lactic Acid 88% Food Grade
Buffered lactic Acid
Lactic Acid 80% Excel Grade
Potassium Lactate 60%
  
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Lactic Acid 80% Excel Grade

Description
It is slightly yellow, syrupy and hygroscopic liquid that complies with the specifications of Food Chemical Codex V. In the USA, lactic acid has the GRAS-status (Generally Recognised As Safe). It is registered in Europe as a food additive with the reference E-270.

Physical-chemical properties
Chemical name
2-Hydroxypropanoic acid
Molecular Weight
90.08 g/mol
Molecular Formula
C3H6O3
Registration
CAS No
79-33-4
E-code
E 270
Specification
Parameter
FCCV
Assay
Min.80%wt
Stereochemical purity L(+)
Min.97%
Density(@20 ℃ )
1.18 g/ml -1.19 g/ml
Colour (fresh solution)
Max.50 Hazen
Heavy metals (as Pb)
Max.10 ppm
Iron
Max. 10 ppm
Calcium
Max.10 ppm
Chloride
Max. 10 ppm
Sulphate
Max. 10 ppm
sulphated ash
Max. 0.1%
Cyanide
Max.5 ppm
Lead
Max. 0.5 ppm
Arsenic
Max. 1 ppm
Mercury
Max.1 ppm
Reducing substances(sugars)
passes FCC test
citric, oxalic, tartaric, phosphoric, acids
passes FCC test
Packing
1200 kg IBC, polythene drums of 25 or 250 kg.
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